French Dressing

Serves 4

Preparation Time: 5 Minutes

This is my perfect recipe for French dressing. It’s sweet, spicy and works exceptionally well with bitter leaves such as rocket. You can enjoy with any ingredients, but I like to add chicken, tomatoes and feta cheese to my salad.

Ingredients

3 Tablespoons Rapeseed Oil

1 Teaspoon Wholegrain Mustard

1 Tablespoon Balsamic Vinegar

Salt and Pepper

Approximate Cost: 15 pence

 

Method

1. Add 1 teaspoon of wholegrain mustard to a bowl.

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2. Add 1 tablespoon of balsamic vinegar to the bowl.

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3. Add 3 tablespoons of rapeseed oil to the bowl.

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4. Season well with salt and pepper.

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5. Whisk until the mixture is emulsified, this is when the mixture becomes thick. Then you will be ready to serve and enjoy!

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