Cheese and Chorizo Chicken

Serves 4

Preparation and Cooking Time- 45 mins

Oozy, gooey and slightly spicy this is a real comfort food for those cheat days. Formed in the dungeons of a castle that I worked in (yes, the kitchen was actually in a dungeon), this has been served to thousands of wedding guests and is always a real crowd pleaser.

Approximate Cost of Dish – £4

Ingredients

4 Chicken Breasts

100 grams Cheddar Cheese

40 grams Mozzarella

100 grams Chorizo

Method

1. Blitz together your cheeses and chorizo using a food processor.

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2. Butterfly your chicken breast by splitting it in half and opening it out like a book.

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3. Add the mixture of cheeses and chorizo to the middle of the chicken and fold over (put any leftover mixture on the top of the breast).

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4. Cook for around 30 mins and serve.

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